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May is one of the best times to visit Austin, Texas, when warm weather, live music, and a packed festival calendar come together to create an unforgettable atmosphere. From food and music to art and culture, the city offers something for everyone throughout the month – just a short drive from our apartments to rent or lease at Le Montreaux in Austin, Texas.
One of the most iconic events is the Pecan Street Festival, held in the historic Sixth Street district. This long-running street fair transforms downtown into a lively hub of artists, food vendors, and live music. Visitors can browse handmade goods, enjoy local eats, and soak in Austin’s creative energy at one of the largest arts festivals in Texas.
Food lovers won’t want to miss the Hot Luck Food & Music Festival, a multi-day celebration of culinary talent and live entertainment. Typically held over Memorial Day weekend, this event brings together renowned chefs, backyard barbecue vibes, and live music performances across the city. It’s a uniquely Austin experience that blends the city’s foodie culture with its music roots.
Music is everywhere in Austin in May, and events like Blues on the Green at Zilker Park offer a more relaxed way to enjoy it. This free outdoor concert series draws crowds who gather with blankets, picnics, and friends to enjoy live performances under the Texas sky.
For something a bit different, the ATX Television Festival attracts fans and industry insiders alike. Held downtown, this unique event celebrates television with premieres, panels, and appearances from actors and creators. It’s a must for entertainment lovers looking to experience Austin’s creative side beyond music.
Austin also embraces its quirky personality in May with events like Eeyore’s Birthday Party, a beloved local tradition featuring costumes, drum circles, and community-driven fun in the park. It’s one of those “only in Austin” experiences that perfectly captures the city’s free-spirited vibe.
Other highlights include the iHeartRadio Country Festival, showcasing top country artists, and the Front Market, a vibrant shopping and community event featuring local vendors and creatives.
In Austin, May is all about getting outside, celebrating creativity, and enjoying the city’s signature mix of music, food, and culture.
Whether you’re wandering through a street festival, tasting your way through a food event, or relaxing at an outdoor concert, there’s no shortage of ways to experience the energy of the season. For endless ways to enjoy Austin, click into AustinTexas.org!
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The Food!
We’ve mentioned before that Austin is one of the best places for food in the country. Our city is famous for its love of BBQ, whether you’re grilling by the pool at Le Montreaux, sharing dishes at a potluck, enjoying local restaurants and the holiday festivals to come.
Don’t forget the craft breweries and local bars, many of which offer signature drinks and live music. It’s easy to see why Austin is a favorite for food lovers everywhere.
Friendly Faces, and Family Friendly, Everywhere!
Austin sits in the heart of Central Texas and is known for its relaxed vibe and friendly people. Locals here are some of the nicest you’ll meet.
Whether you’re new to Austin or have lived here for years, you’ll find people ready to welcome you. The city is diverse, and you’ll often hear many different languages as you walk around.
Austin is a great place for families, and we’ve dedicated many of our blogs to sharing the family-friendly lifestyle you can enjoy here all year.
Some of our best advice for you has been gleaned from VisitAustin.com. Within their exceptional website, they offer some of the best ways to enjoy family time close to home or just a short scenic drive away. Here’s a quick list with links to get you on your merry way!
Family Attractions Your Kids Will Love
Shows & Events for Families in Austin
The Music, of course!
Austin is known as the Music City of the World, so there’s always something exciting happening here.
You can find live music all over the city, with everything from rock and blues to country and hip-hop playing every night of the week.
With so many choices, we’ve made it easy to find your next concert. Check out the options below—we hope to see you there!
We hope you enjoyed our list of things to be thankful for in Austin.
From our family to yours, we wish you a wonderful Thanksgiving.
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Earlier this month, we highlighted our take on Mardi Gras in Austin with events and some super-easy recipes, too. To keep the festivities moving forward, read on to see some of the freshest and most festive things to do in Austin in March – including things to do on St. Patrick’s Day in Austin!
Texas Sake Co.
Every Sunday in March
Get ready to kick off the crawfish season a mouthwatering feast that’ll make your taste buds ! Take a look at what awaits you and yours!
When? It starts at 2:00 pm, so hurry, they sell out every week. And remember, no reservations—it's first come, first served!
Indulge in Delicious Crawfish! For just $20 per pound, enjoy fresh, perfectly seasoned crawfish paired with all the fixings—tasty potatoes, sweet corn, and savory sausage!
Sip and Savor! Elevate your Sunday experience with fantastic drink specials: $5 draft Junmai sake and $6 draft rice lager. It’s the ideal combo for a festive afternoon!
Grab a plate and dive into a delightful day of food, fun, and fantastic flavors.
St. Patrick’s Day Event in Austin
Volente Beach is getting put back on the map with a ton of upgrades and events added to their schedule.
Their St Patrick’s Day Weekend Extravaganza will be full of live music, DJ's, performers, food and, of-course GREEN BEER! The Pools will be open, and prizes will be given out.
Dress festive and get ready to party at Volente Beach ALL YEAR ROUND.
Here’s the weekend schedule:
Friday night they are teaming up with Bat City Beats + Vibe and Vision Production for an awesome DJ NIGHT.
Saturday and Sunday – FREE to Everyone!
Saturday – DJ Henry the Incredible followed by the Noble Brothers. Kids activities, beer Olympics, contests and open pools!
Sunday – Vendor Market, Irish Dancing by Inish Free School of Dance, the amazing Bruce Islandmind, kids activities, contests and open pools.
Kiss Me I’m Irish – Austin Bar Crawl
March 15 & March 16, 2025
Barcrawlerz is an Austin Bar Crawl like no other with the best drink specials at the best bars in town! According to the event listing on VisitAustin.com, here are the details:
Pre-Purchase Your Bar Crawl Wristband
Check in at Happy Chick's (214 E 6th St) to get your wristband and map with participating bars, their location, and their drink specials. Registration is on Saturday, 3/15 from 2:00 pm – 8:00 pm and Monday, from 6:00 pm – 11:00 pm. NOTE: You must pick up your wristbands during those hours.
Your wristband gets you into any of the participating bars with no cover, plus gets you drink specials all night.
For questions, email [email protected] or call (310) 273-8772 Ext. 5
March 15 – 29, 2025
Travis County Exposition Center
Get ready, rodeo fans and family fun-seekers! Rodeo Austin is back and bigger than ever at the Travis County Expo Center from March 14-29, 2025! This isn’t just any event – it’s a full-blown family extravaganza, packed with heart-pounding ProRodeo events, adorable livestock shows, toe-tapping daily concerts and a carnival bursting with attractions for all ages.
This year, the organizers “promise to blow your cowboy boots off “with acts like William Clark Green, Gary Allen, Los Huracanes Del Norte, Ashley McBryde, and 38 Special.
Get ready to dive into the fun as the fairgrounds open their gates at 10 a.m. every day. Picture your day filled with carnival games and rides. And don’t forget the shopping and mouthwatering food options! You can sharpen your rodeo skills or learn something new with their educational activities too.
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Earlier this month we shared some easy and healthy lunches to pack for your kids and yourself to get you off to school and work. The blog was so popular throughout our apartments for rent in Austin, that we clicked into another one of our favorite websites, Eating Well, to keep you ahead of schedule and on your way.
Eating Well Top Review: “I love this sandwich! I have also added craisins or cranberry sauce. I really enjoy it. Made some for friends and they loved them.”
Ingredients:
- • 2 slices whole-wheat sandwich bread
- • 1 tablespoon mayonnaise
- • 2 ounces low- or reduced-sodium deli turkey
- • 1-ounce sliced Cheddar cheese
- • 4 to 6 thin apple slices
Directions:
Spread mayonnaise on both slices of bread. Top with turkey, Cheddar and apple.
(Originally appeared: EatingWell.com, June 2017)
A veggie and hummus sandwich makes a great fiber-rich, packable lunch. Here's the standard formula plus a few variations to jazz it up.
1) The Bread
The creators of this oh-so-healthy sandwich prefers the the nutty flavor and fiber-boosting benefits of whole-grain bread for the veggie and hummus sandwich. For kids, we have found that sandwich bread, instead of a bread with a firm crust, is preferred.
2) The Spreads
They use both hummus and mashed avocado as spreads for our sandwich. They help keep the veggies in place and also form a barrier between the bread and the veggies that helps prevent the bread from getting soggy. If you don't have avocado, you can double up on the hummus or try whipped cream cheese (either plain or combined with basil or sun-dried tomato pesto). Just be sure to spread whatever you're using over both slices of the bread. You can use regular hummus or try a flavored hummus of your choice.
3) The Veggies
To keep this sandwich simple, include salad greens, shredded carrot, cucumber and red bell pepper. For other options, add spinach, sprouts, sliced red onion, sliced tomato, broccoli slaw, thinly sliced radish and tender fresh herbs like cilantro or basil. Try and keep your variations simple and pick three to four veggies instead of piling on the entire produce aisle.
Strawberry and Cream Cheese Sandwich
Eating Well Top Review: “Delightfully refreshing and light. I found this recipe over 4 years ago, & it’s definitely in my top 3 favorite sandwiches. It has a perfect balance of flavors with the zing of the orange and the tang of the cream cheese, which the honey really brightens & brings together; paired with the sweet strawberries & the earthy taste of the whole wheat bread, it's a match made in heaven.”
Ingredients:
- • 1 tablespoon reduced-fat cream cheese, (Neufchâtel)
- • ¼ teaspoon honey
- • â…› teaspoon freshly grated orange zest
- • 2 slices very thin whole-wheat sandwich bread
- • 2 medium strawberries, sliced.
Directions:
- Combine the cream cheese, honey and orange zest in a bowl. Spread the bread with the cheese mixture. Place sliced strawberries on 1 piece of bread, top with the other.
(Originally appeared: EatingWell Magazine, September/October 2007)
BBQ Chicken Sandwich
Eating Well Top Review: “Absolutely delicious and so easy to make.”
Ingredients:
- • ½ cup shredded cooked chicken
- • ¼ cup shredded carrots
- • 2 tablespoons barbecue sauce
- • 2 teaspoons light ranch dressing
- • 1 small whole-wheat sandwich bun
- • 1 leaf romaine lettuce
Directions:
Combine chicken, carrots and barbecue sauce in a bowl. Spread ranch dressing on the bun. Top with the chicken mixture and lettuce.
(Originally appeared: EatingWell Magazine, September/October 2007)
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It’s that time of the year when packing that lunch box at the crack o’ dawn is at the top of my mind. To help our neighbors at Le Montreaux apartments in Austin have an easier start to this busy season, we clicked into our favorite site “Taste of Home” to find some of the healthiest and easiest lunches that we think you kids will love. And you will, too!
Got more ideas? Swing by our apartment community in Austin and we’ll pass them along!
Peanut Butter, Apple and Raisin Sandwich
Taste of Home’s Top Review: Love the combination of texture and flavor. It’s an easy to make a healthy, tasty treat.
Ingredients:
- 1 tablespoon creamy or chunky peanut butter
- 1 slice crusty white or wheat bread
- 1/4 medium apple, thinly sliced
- 1 tablespoon golden raisins
- Ground cinnamon
Directions: Spread peanut butter over bread. Top with apple and raisins; sprinkle with cinnamon.
Taste of Home’s Top Review: “My kids ask for these pita sandwiches all the time. They haven’t noticed that as good as the pitas taste, they’re good for them too”
Ingredients:
- 1/4 cup peanut butter
- 1/8 teaspoon each ground allspice, cinnamon and nutmeg
- 2 whole wheat pita pocket halves
- 1/2 medium apple, thinly sliced
- 1 firm banana
Directions:
In a small bowl, blend the peanut butter, allspice, cinnamon and nutmeg. Spread inside pita bread halves and fill with apple and banana slices.
Taste of Home’s Top Review: My kids love these easy four-ingredient turkey pinwheels. Go ahead and make them the day before, they won’t get soggy!
Ingredients:
- I carton (8 oz) spreadable garden vegetable cream cheese
- 8 (8 inch) flour tortillas
- 4 cups fresh baby spinach
- 1 pound thinly sliced deli turkey
Directions:
Spread cream cheese over tortillas. Layer with spinach and turkey. Roll up tightly. If not serving immediately, cover and refrigerate. To serve, cut each roll crosswise into 6 pieces.
This variation is delicious, too:
- 8 thin slices cooked turkey
- 4 flour tortillas (6 inches), room temperature
- 1 large tomato, thinly sliced
- 1 medium green pepper, cut into thin strips
- 1 cup shredded lettuce
- 1 cup shredded cheddar cheese
- 1/3 cup ranch salad dressing
Taste of Home’s Top Review: “This recipe features the flavors of your favorite pie but only takes a few minutes to make – and there’s no cooking or baking required.”
Directions:
- 1 package (8 ounces) sliced pepperoni.
- 4 flour tortillas (8 inches), room temperature
- 1/2 cup chopped tomatoes.
- 1/4 cup each chopped sweet onion, chopped fresh mushrooms and chopped ripe olives.
- 1/4 cup chopped green pepper, optional.
- 1 cup shredded part-skim mozzarella cheese
Ingredients:
Arrange pepperoni off center on each tortilla. Top with remaining ingredients. Fold sides and bottom over filling and roll up.
Taste of Home’s Top Review: This dish is amazing! I did nothing different, and everyone loves it. Thank you for providing us with delicious ideas that are so easy to prepare!
- 3 cups uncooked wagon wheel pasta or elbow macaroni
- 1 can (16 ounces) kidney beans, rinsed and drained.
- 1 cup cubed cheddar cheese
- 1 cup halved cherry tomatoes
- 1 small green pepper, julienned
- 1 small sweet red pepper, julienned
- 1/2 cup thinly sliced green onions
- 1 cup mayonnaise
- 1/2 cup picante sauce
- 1 teaspoon salt
- 1 teaspoon ground cumin
Directions: In a small bowl, combine the mayonnaise, picante sauce, salt and cumin; pour over salad and toss to coat. Cover and refrigerate for 2 hours before serving. Place it in a container with a fork or spoon and send your kids on their way!
Need more ideas to keep you and your kids eating well. We always recommend Taste of Home to our friends and encourage you to do so as well! Need more ideas? Click into our blog later this month for more easy and tasty ideas for lunch on the go!
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It’s that time of the year when packing that lunch box at the crack o’ dawn is at the top of my mind. To help our neighbors at Le Montreaux apartments in Austin have an easier start to this busy season, we clicked into our favorite site “Taste of Home” to find some of the healthiest and easiest lunches that we think you kids will love. And you will, too!
Got more ideas? Swing by our apartment community in Austin and we’ll pass them along!
Peanut Butter, Apple and Raisin Sandwich
Taste of Home’s Top Review: Love the combination of texture and flavor. It’s an easy to make a healthy, tasty treat.
Ingredients:
- 1 tablespoon creamy or chunky peanut butter
- 1 slice crusty white or wheat bread
- 1/4 medium apple, thinly sliced
- 1 tablespoon golden raisins
- Ground cinnamon
Directions: Spread peanut butter over bread. Top with apple and raisins; sprinkle with cinnamon.
Taste of Home’s Top Review: “My kids ask for these pita sandwiches all the time. They haven’t noticed that as good as the pitas taste, they’re good for them too”
Ingredients:
- 1/4 cup peanut butter
- 1/8 teaspoon each ground allspice, cinnamon and nutmeg
- 2 whole wheat pita pocket halves
- 1/2 medium apple, thinly sliced
- 1 firm banana
In a small bowl, blend the peanut butter, allspice, cinnamon and nutmeg. Spread inside pita bread halves and fill with apple and banana slices.
Taste of Home’s Top Review: My kids love these easy four-ingredient turkey pinwheels. Go ahead and make them the day before, they won’t get soggy!
Ingredients:
- I carton (8 oz) spreadable garden vegetable cream cheese
- 8 (8 inch) flour tortillas
- 4 cups fresh baby spinach
- 1 pound thinly sliced deli turkey
Directions:
Spread cream cheese over tortillas. Layer with spinach and turkey. Roll up tightly. If not serving immediately, cover and refrigerate. To serve, cut each roll crosswise into 6 pieces.
This variation is delicious, too:
- 8 thin slices cooked turkey
- 4 flour tortillas (6 inches), room temperature
- 1 large tomato, thinly sliced
- 1 medium green pepper, cut into thin strips
- 1 cup shredded lettuce
- 1 cup shredded cheddar cheese
- 1/3 cup ranch salad dressing
Taste of Home’s Top Review: “This recipe features the flavors of your favorite pie but only takes a few minutes to make – and there’s no cooking or baking required.”
Directions:
- 1 package (8 ounces) sliced pepperoni.
- 4 flour tortillas (8 inches), room temperature
- 1/2 cup chopped tomatoes.
- 1/4 cup each chopped sweet onion, chopped fresh mushrooms and chopped ripe olives.
- 1/4 cup chopped green pepper, optional.
- 1 cup shredded part-skim mozzarella cheese
Ingredients:
Arrange pepperoni off center on each tortilla. Top with remaining ingredients. Fold sides and bottom over filling and roll up.
Taste of Home’s Top Review: This dish is amazing! I did nothing different, and everyone loves it. Thank you for providing us with delicious ideas that are so easy to prepare!
- 3 cups uncooked wagon wheel pasta or elbow macaroni
- 1 can (16 ounces) kidney beans, rinsed and drained.
- 1 cup cubed cheddar cheese
- 1 cup halved cherry tomatoes
- 1 small green pepper, julienned
- 1 small sweet red pepper, julienned
- 1/2 cup thinly sliced green onions
- 1 cup mayonnaise
- 1/2 cup picante sauce
- 1 teaspoon salt
- 1 teaspoon ground cumin
Directions: In a small bowl, combine the mayonnaise, picante sauce, salt and cumin; pour over salad and toss to coat. Cover and refrigerate for 2 hours before serving. Place it in a container with a fork or spoon and send your kids on their way!
Need more ideas to keep you and your kids eating well. We always recommend Taste of Home to our friends and encourage you to do so as well! Need more ideas? Click into our blog later this month for more easy and tasty ideas for lunch on the go!
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Earlier this month we shared our Quick and Simple BBQ Healthy Spring Recipes to enjoy at our community pool at Le Montreaux apartments in Austin, Texas. And we promised more ideas to bring your family together in the great outdoors to enjoy our beautiful spring weather in Austin.
Bon Appetit from our family to yours!
The Essentials for a Perfect Picnic
Location, location, location. Throughout the years, we have highlighted some of our favorite parks to park and enjoy the super spring and summer weather in Austin. Here’s a link to our blog about Dog Friendly Parks in Austin.
Inasmuch as the classic wicker baskets are cute and can contain lots of essentials, we prefer to use something that will keep our food cool before, during and after (IF there are leftovers) a day at the Park. Obviously, you will want to pack utensils, napkins, cups and plates. For the ultra-easy picnic, go with those that are environmentally friendly and easy to toss after your tasty repast.
Don’t forget some disinfectant cloths to wipe off a table, hands, and such. If you prefer to find a grassy spot to set in the shade, be sure to bring a large blanket or two.
Super Easy Vegetable and/or Turkey Sandwiches
Ingredients:
- Fresh bread or baguette
- Blend: Prepared Pesto, Mayonnaise (blend to your preference), spread on bread
- Place the following vegetables within the sandwich:
- Baby Greens (we like Arugula and Basil)
- Roasted Red Peppers
- Heirloom Tomatoes
- Marinated Artichokes Hearts (cut into small quarters)
If you want to add protein, head to your favorite deli and select your options; here are our favorites:
- Honey Ham
- Peppered Chicken
- Smoked Turkey
Oh-so-Easy Pasta Salad
Ingredients:
Prepare and combine:
Pasta ~ Our top picks for a perfect pasta salad are the larger shapes like rotini, penne and bowtie
Veggies – Roasted for sure, and for the best recipe, check our first blog for a super easy roasted vegetable recipe. Within the list are all the options that make for a perfectly tossed spring pasta dish. And you can also add marinaded Pepperoncini peppers to add to the flavor and color.
Cheese ~ If you are serving a crowd, you might want to stay away from the heavier flavored cheeses like Blue or Goat and opt for fresh parmesan or the like to use the small mozzarella balls – which the kiddos like, too!
Fresh Herbs ~ Basil for sure, and perhaps toss with some chopped Parsley as well.
Dressing: Mix together and toss with the Pasta:
- ½ cup mayonnaise
- ½ cup olive oil
- ¼ cup red wine vinegar
- 1 ½ teaspoons Dijon mustard
- 1 clove garlic, minced
- 1 teaspoon white sugar
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- ¼ teaspoon dried oregano
- ¼ teaspoon ground thyme
- ¼ teaspoon dried basil
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Ahh, springtime! A time when we put our winter recipes to bed and look forward to light and healthy meals to share with family and friends down by the pool!
To get you in the mood, our team at Le Montreaux apartments in Austin, Texas is sharing some of our favorite easy BBQ recipes with you!
Be sure to check our Blog later this month for Delicious and Simple Picnic Recipes
Bon Appetit!
BBQ Chicken with Springtime Herb Salsa
Ingredients:
- ¼ Olive Oil (or Olive Oil infused with Lemon or Garlic)
- 1 T Red Wine Vinegar
- ¼ C Fresh Orange Juice
- 1 Tsp Grated Lemon
- ½ Cup Fresh Mint, chopped
- 1 Cup Italian Parsley, chopped
- ½ Cup Cilantro, chopped
- 2 Large Garlic Cloves, mashed
- 1 Small Serrano Pepper, quartered
- ¾ Tsp Kosher or Regular Salt
- 4 Skinless Chicken Breasts
- 1 Medium to Large Onion, cut in half (use to coat the grill)
Directions:
- Score the Chicken ¼ inch in several places on the smooth side of the Breast and set aside
- Blend the rest of the ingredients in a blender – processing into a Pesto-type consistency
- Place the Chicken and 1/2 Cup of the herb mixture into a medium shallow bowl; save the rest of the herb mixture for basting
- Coat both sides of the Chicken, place in the refrigerator for at least 30 minutes or up to 24 hours
- Prepare the Grill down by the pool :0) by brushing the grates and rubbing ½ slide of the onion on the grates (this helps to keep the chicken from sticking to the grill); heat to 400°F
- Remove the chicken from the bowl, letting the excess marinade drip back into the bowl (discard after use)
- Flip the chicken twice, marinading lightly with each turn
- Cook until the middle section reaches 165°F
BBQ Garlic Shrimp
Ingredients:
- 1 Pound of Shrimp, cleaned
- BBQ Skewers (if using wood, pre-soak)
For Marinade:
- 1/3 C Olive Oil
- 2 Tsp Fresh Lemon Juice
- 1 T Tomato Paste
- 4 Cloves of Garlic, mashed
- ½ Tsp Salt
- ½ Tsp Pepper
For Garlic Butter:
- ¼ C Melted Butter
- 1 Clove Garlic, mashed
Directions:
- Clean and prepare the Shrimp
- Soak skewers (if using wood)
- Set aside
- Place marinade ingredients in a blender, or whisk/ mix until combined.
- Warm Garlic Butter for basting consistency
- Place shrimp and marinade in a deep bowl. Let sit for at least 30 minutes.
- Pre-heat grill to 400°F
- Place shrimp on skewers, threading through the tail and main body
- Grill for 2 – 3 minutes
- Serve with Garlic Butter
BBQ Grilled Vegetables
Ingredients:
Our favorite choice of veggies that are ideal for the Q:
- Zucchini
- Carrots
- Onions
- Asparagus
- Bell Peppers
- Mushrooms
- Egg Plant
- Red Onion
Ingredients for Marinade
- ¼ Fresh Parsley, chopped
- 3 Cloves Garlic, minced
- 1 Tsp Pepper & Salt
- ¼ Olive Oil (simple, or infused with lemon or garlic)
- ¼ T each: Fresh Basil, Oregano (or ½ Tsp dried)
- Red pepper flakes to your preference
Directions:
- Clean the vegetables, cut into large pieces (so they don’t fall through the grates)
- Prepare Marinade by mixing all the ingredients (in a jar or small bowl)
- Pre-heat grill to 400°F
- Place veggies on the grill (suggested times, will vary according to size:
- Zucchini, Asparagus, grill 2 minutes on each side
- Onion, mushrooms, grill 3 minutes on each side
Eggplant, Bell Peppers, Carrots, grill 4 minutes on each side
- Remove from Grill
- Toss with marinade and serve
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With spring now in full swing, and Easter just around the corner, we’ve done our research to offer you some nice options for your upcoming Easter celebration.
The restaurants listed below are promoting some nice specials for you and your family to enjoy. To make it easier for all involved, we suggest you make a reservation in advance through OpenTable.com. Bon Appétit!
And from our entire team at LeMontreaux apartments in Austin, we wish you and yours a very blessed and beautiful Easter celebration.
Downtown Austin
This favorite Mediterranean style restaurant always has something oh-so-tasty no matter what the occasion. Check in with them for any Easter Specials. Whether there is something specific planned or not, we just love their Seasonal Garden Scramble, Torched Avocado, Coconut & Chia Seed Flan with a choice of a seasonal cocktail, wine, or non-alcoholic drink.
Stonelake, North Austin
Downtown, Austin
Their website says it best: The Roaring Fork's Wood Fired Cooking captures the spirit of bold American cuisine, creating flavors that crackle with a rugged edge. In the Old West, the best food was prepared on a simple wood fire. This same spirit, freshness and flavor are at the heart of every dish we serve. In springtime, Roaring Fork offers an A La Carte Brunch menu from 10:00 a.m. – 2:00 p.m.
Austin
Serving “American Northwest” cuisine, Chez Zee is celebrating Easter throughout the weekend with Saturday and Sunday Brunch. On Easter Sunday, they will be featuring a favorite local jazz duo – the great Margaret Slovak on guitar with Chris Maresh on bass. They will be performing in The Gallery, our special events venue, from 10am until 2pm. No cover. However, reservations are required for Easter Sunday.
Downtown
One of the best bets for a “Contemporary American” Brunch, Nightcap promises a delicious selection of fresh Lemon Ricotta Pancakes to Fried Chicken and oh-so-much more to please every pallet!
For a more elegant event, Eddie V’s for some of the freshest seafood in town. This Easter (and Mother’s Day) their menus will showcase some of their finest talents. Think: Main Lobster, Norwegian Smoke Salmon, Lobster Quiche Florentine, Filet Mignon and so much more. Make your reservations as they will fill up!
Northwest Austin
With a 95% approval rate on OpenMenu.com, we recommend you make your reservation soon for Siena, which is offering an overwhelming delicious menu. From their extensive delicacies, you can choose from a variety of Antipasti, Primi Piatti (pastas), a Second Course Piatti (protein, and be sure to save room for dessert!
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With Thanksgiving right around the corner, it’s time to get your planning underway. To help you have a fun and festive celebration, our family at Le Montreaux apartment community in Austin, Texas is sharing our top tips to ensure your Thanksgiving is the best one yet.
And from our family to yours, we wish you a happy and healthy holiday season to come.
Set Your Table First
This is the perfect way to get in the mood for the fun to come. Start a week before the holiday to gather the goods and all the utensils you will need for the big feast.
Whether you are setting the table for a few or the whole clan, here are some perfectly simple ideas to make a statement that the holiday is underway.
If you still have a few gourds or (uncarved) pumpkins, place those first in the middle of the table. Apples and Pears work well to add more color.
When it comes to the place settings, you have your option from formal (China), to casual (Everyday dishes) and for the easiest of all, paper plates – which come in lots of festive designs at your local craft store or Costco.
Create Your Menu, Now.
No need to stress throughout the month; now is the time to plan all the parts from ‘soup to nuts.’ Right now, grocery stores throughout Austin are starting their Thanksgiving sales. This is always the perfect time to shop and save.
If you are planning on fixing the entire feast by yourself, you can start this week. Factor ahead make-ahead dishes that freeze well. The Pioneer Woman website has 37 options that look delicious. Take a peek now and get prepping!
If your schedule is already overwhelming, we suggest you head to one of the many Trader Joe shops in Austin for store-bought shortcuts for Thanksgiving Dinner.
Engage Your Guests
Quite often, our guests and family members will ask “can I bring something?” When planning the menu, earmark some ideas to answer, “yes!”
A simple list may include:
• Appetizers
• Salad
• Dinner Rolls
• Dessert
• Beverages
• Ice
Buy The Bird!
Once you have a good headcount, plan to serve ¾ to 1 pound of bird per person. If you want leftovers (and who doesn’t!), count up to 1 to 2 pounds of Turkey per person.
Shop for the best sale, yet do remember you get what you pay for. You may see brands that offer a super deal, yet they don’t always have the best product.
You can freeze the bird until a few days away. Just remember, thaw it in the refrigerator, not the countertop.
Check Cleaning Supplies
Nothing can ruin a holiday dinner more than red wine on a white tablecloth or carpet. We always have white vinegar and salt on hand and never hesitate to have a bottle of “Wine Away” close by as well.
Here are some excellent tips to stay ahead of the spills this holiday season. This Stain Removal Chart that is posted on RealSimple.com is a super reference to have this holiday season, and year-round. We actually printed this out and it’s hanging in a closet in our kitchen!
Plan on “Downtime” for YOU!
We like to give ourselves a pre-dinner day off, and suggest you do too. There’s no doubt you deserve it for all the planning and preparation.
And from our family to yours, we wish you a happy and healthy holiday season to come.
The post Top Tips for a Perfect Thanksgiving Dinner appeared first on Le Montreaux A Concierge Community Blog.
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